Blog

Since 1995

Since 1995, after many litters and 3 years without puppies in our kennel, we are back to talk about our experience with this wonderful breed, tell histories and post old and new pictures. A lot to talk about!

Nabuco´s Dona Flor, Nabuco´s Hadija & Nabuco´s Tieta do Agreste, jan/2011

Nabuco´s Dona Flor, Nabuco´s Hadija & Nabuco´s Tieta do Agreste, jan/2011

Answering Questions

Dear friends, answering the many questions from you: we will soon post the home made food menu for our pugs and the criterion to choose the ingredients, adapted to their needs. Also the many reasons that led us to stop using dry food. Our many oldies pointed out the way to go. I don’t think about breeding again. Meanwhile I keep watching the beaultiful work of you who use our bloodline. So nice to see in your pugs the unmistekable faces of our’s.

Thank you so much!
Sorry for my English, not that good!!!

Some of our old ladies. The eldest pug in the kennel is Nabuco´s Girl from Ipanema (Helô), on the left. She will be 14 in December.

Their every day´s dry food

Filhotes

Recently I read an article that made me shocked about the source of protein in our dog´s dry food. It is unbelievable! This is one of the many reasons now we feed our 20 pugs with home made food. I´ll post more about it soon. By the way, all pugs are in very good heath.

Read the article: www.naturalnews.com/012647_pet_food_dog.html